The ingenious 6 colour ID button system easily identifies a knife to prevent cross-contamination during food preparation; ideal for the conscientious Chef. These precision stamped, finely honed, high performance "NO STAIN" stainless steel blades combined with ergonomic safe-grip handles make ZWILLING KolorID the perfect knife for the commercial kitchen. The ZWILLING KolorID 6" boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.
Precision-stamped from a single-piece of high carbon NO STAIN steel
Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
57 Rockwell Hardness
Ergonomic non-slip synthetic resin handles with enclosed tang
6 colour ID button system prevents cross-contamination during food prep
6 ID buttons included with each knife
HACCP & NSF approved
Dishwasher safe, hand wash recommended
Made in Spain
Sold by Unit: Each
Specs
No additional specifications found for this product.
