Cooper Meat Thermometer - 323-0-1

• Manufacturer Number: 323-0-1
• The 323 Meat Thermometer is NSF certified and includes a 6"/15.2cm stem. It includes HACCP minimum temperatures for stuffed meats and poultry, ground beef & pork, and fish.
• Zoned 2-1/2" (6.3cm) dia. dial type
• With 6" (15.2cm) stem length and .250" (.635cm) shaft dia.
• With pre-set pointer
• Temperature range 130 to 190°F (54 to 87°C), ±2°F temperature accuracy
• NSF 
• Maximum Temperature: 190°F (87°C)
• Minimum Temperature: 130°F (54°C)
• Display: dial type

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